Frugal Italian
How to Use Leftovers to Create New Meals. No, not that again, was the usual chant from my threesome, when told dinner was leftover from a previous night. Except for maybe spaghetti and meatballs or...
View ArticleFish Cakes, Italian Style
The origin of fishcakes is said to have been in England in the 19th. century, when leftover fish was mixed with cold leftover potato, dipped in batter, fried and served as snack. Traditionally these...
View ArticleHave A Can Of Tuna?
Tuna has been fished from the warm, temperate parts of the Mediterranean Sea and the Pacific, Atlantic and Indian Oceans since ancient times. As a member of the mackerel family, tuna naturally has a...
View ArticleCool and Light
It is 90 degrees outside and you are thinking, “ I am not turning on the oven and heating up the house”. No need. There are plenty of light, delicious meals that you can serve cold or at room...
View ArticleCrab Cakes For Dinner
Some of the US’s best blue crab is hand-picked here along the Gulf Coast, mostly gathered from the Bayou La Batre vicinity. With the volume of crab needed to supply our local seafood markets, multiple...
View ArticleSalmon Cakes For Dinner
As I mentioned a few weeks ago, I recently purchased an air fryer. While I used my air fryer for cooking the salmon cakes and sweet potatoes, I also give directions for stovetop and oven baking...
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